Tag Archives: chef susan

Guacamole

I recently went to a potluck. Even as a chef, I had no idea what I was going to take one hour before the party. I dashed over to the grocery store with my ATM card and an open mind. … Continue reading

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Portions:  4 servings Preparation time: 35 minutes   Cooking time: 1 hour Ingredients: 2 tablespoons of butter 1 small yellow onion, peeled and diced 2 Granny Smith apples, peeled and quartered 1 pound of Yukon gold potatoes, peeled and quartered … Continue reading

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