Kitchen Tip

You may already do this, but when you're preparing a meal, keep a separate container by your cutting board for your waste. When your done you can sort out the compostables, if you compost, then trash the rest. It saves trips to the trash can and keeps your area tidy. 

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About isimmer

Chef, recipe developer, photographer, music lover, indi-gal who makes a damn good cookie....more later... just filling in the blanks.
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